Lindbergh Food Service
Lindbergh Schools has partnered with Southwest Foodservice Excellence to provide students with quality food and nutrition knowledge. SFE believes all students should have access to wholesome and appetizing food, whether it is a full meal or a quick snack. If you have any questions regarding food services at Lindbergh, please contact one of the SFE representatives below.
Free and Reduced-Price Meal Application Instructions
Lindbergh Schools participates in the National School Lunch and Breakfast Program, a federally funded program that helps students qualify for free or reduced-price meals. This program also determines the amount of Title I funding we receive for additional academic resources.
Log in to the SIS Portal.
Your username is your email address. Please use the “Forgot your parent password?” link if you are unable to access the system.
Once you are logged in, click “School Life” on the left-hand menu. Then, click “Free/Reduced Meal Application.”
Click “Start New Application” on the bottom left corner, and follow instructions to complete the application.
If family or caregiver do not have access to a computer they may request a paper form from the food service department.
Food Service Account Management
- To add or remove restrictions to your student's food service account, please submit the Food Service Account Management e-Form in the SIS Parent Portal. Account updates may take up to three business days to complete. Restrictions do not carry over from the prior year. Therefore, this form needs to be completed annually.
To complete the online e-Form:
- Visit https://lb.sisk12.net/LB
- Click the “Parent” tab
- Enter your username and password
- Note: your email address on file is your username. If you have forgotten your password, please select FORGOT PASSWORD on the Parent Tab.
- Click School Life
- Click e-Forms
- Click Optional
If you need assistance with free and reduced-price meals or food service account management, please contact the Food Service department at 314-729-2400, ext. 8875.
Food Service Team
- Central Office
- Alfredo Cartagena
- Jenny Schira